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Easy Sticky Buns Recipe

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Easy Sticky Buns Recipe
2 loaves frozen bread dough
2 tbsp milk
1/2 cup butter
1 cup brown sugar
2 tsp cinnamon
1 small box vanilla pudding (not instant)
Pecans and raisins optional

Lightly grease 13 x 9 inch pan. Spread pecans and raisins on bottom of pan. Tear thawed bread dough pieces and put on top of nuts and raisins. Melt butter in milk. Add brown sugar, cinnamon and pudding.
Pour over bread dough. Let rise 2 hours. Bake for 30 minutes in a 350º oven. Remove from oven and invert onto plate.
Lisa-Union Bridge, MD

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