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I'm not sure if this is the cole slaw Tona was wanting or not. I made it for the first time today & I cant stop eating it.

Oriental Cole Slaw
1 pound package cole slaw mix
1/3 cup green onions (cut up small, use the green part too)
2 medium carrots shredded for color

Dressing
1/4 cup sugar
6 Tablespoons rice white vinegar
1 teasp salt
3/4 cup salad oil
1 teasp black pepper
Mix dressing together & pour over slaw mix.
Refrigerate 2 hours or overnight.

When ready to serve- Top with 2 packages Ramen noodles broken & uncooked (do not use the flavor packet).
1/2 cup chopped almonds (toast in 300 degree oven for 10 minutes)
Carolyn from Loveland

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