Order the worlds best catalogs for FREE!!


Annie's Homegrown - Natural & Organic Foods

Home Page
Almond Recipes
Popcorn Recipes
Brownie Recipes
Easy Bake Oven
2 Ingred. Fudge

Cabbage Recipes
Homemade Gifts
Gift Jar Recipes

Recipes/Cake Mixes
Meat loaf Recipes
Deviled Egg

Easter Recipes
Newsletter Archive

Download Free Cookbooks

Top 100 Recipe Sites

Join The E-Cookbooks Library for Only $12.97!
(Lifetime Membership)

Email Me

Prepared Pantry

Audrey's Blog

Pet Treats
Pet Recipes

 


Butterscotch Pie
2007 Recipes -May Newsletter Archive

Simple and easy recipes with everyday ingredients.


To Print out only the recipe highlight it with your mouse, right click on the highlighted recipe.  Choose the option PRINT. Change the Print Range from ALL to SELECTION. Press the PRINT button on the screen.

Simple and easy recipes with everyday ingredients.

For Lucy in Kentucky, who requested a butterscotch pie. My mother-in-law was famous for her butterscotch pies. This recipe comes close to the way I remember her making them. I believe this recipe came from a 2005 newsletter.

Butterscotch Pie
1/2 C. butter or oleo
1 C. water
2 egg yolks
1 C. brown sugar
2-1/2 Tbsp cornstarch
1-1/2 C. milk

Brown butter in medium sized pan. Add sugar and cook together, stirring constantly until sugar is melted. Add water and stir slowly until sugar is completely dissolved. In a bowl, combine cornstarch, egg yolks and milk. Mix thoroughly and add to sugar mixture. Cook over medium heat until thickened. Pour into a baked pie shell. Nice with cool whip or whipped cream.

Also, I want to thank the person who wrote in about the bluebells of Texas. Sad to say, I didn't get to make the trip this year, although I could almost visualize them from her description.

Last year I wrote about my walnut tree that didn't leaf out and asked for information. I'm so glad I listened to the lady who said to wait and see if it was just "resting". Sure enough, this year it is doing nicely even though we've had a tough Spring, with a late freeze. I don't know what I ever did before I happened onto this Newsletter! It's such a wonderful source of comfort, information and inspiration. Good recipes too!

Nancy, I'm sending this little poem that I find so amusing. It's an old poem but makes me laugh every time I read it. If you don't have space for it, that's fine. Doris, S. Indiana

I didn't have potatoes, so I substituted rice,
I didn't have paprika, so I used another spice,
I didn't have tomato sauce, so I used tomato paste,
a whole can, not half - I don't believe in waste.
My friend gave me this recipe,
She said, "You cannot beat it!"
here must be something wrong with her -
I can't even eat it!!

Doris, S. Indiana

 

Top 100 Recipe Sites
Return to May 2007 Recipe Index
Return to Home Page

Simple and easy recipes with everyday ingredients.

CLICK HERE to respond to newsletter replies, requests and tips. Please include date of newsletter, name of recipe and number of servings.  Remember to include your name within the message as well.


Favorite recipes/links of our members

Mom's Macaroni & Cheese
Inside Out Cake
Corn Dog Casserole
Blasted Chicken
The Best Spaghetti Sauce You'll Ever Eat
Indescribably Delicious Banana Bread
Hummingbird Cake
Orange Soak Cake by Tona in Bama
Snickerdoodle Recipe by Prepared Pantry
Lemonade Dessert by Annette
Cake Mix Cookies
Angel Food Variations
Honey or Cinnabon Cake
Dreamsicle Cake sent in by Terry
Baked Beans with Pineapple (Crockpot)
Orange Sunshine Cake
Peanut Butter Swirl Brownies
Grape Salad

Life and Times of Sigmund Freud Kitty (Told in his own words)

Newsletter index.
Join our recipe exchange family today
Enter your email address below and click the 'YahooGroups' button to sign up for for our free recipe exchange newsletter. It is sent each day except Thursday  

Subscribe to All_Easy_Cookin_Recipes
Powered by groups.yahoo.com

CLICK HERE to respond to newsletter replies, requests and tips. Please include date of newsletter, name of recipe and number of servings.  Remember to include your name within the message as well.

          Simple and easy recipes with everyday ingredients.

Graphics by AudreyJean