Easy recipes using everyday ingredients.

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Freezing Peppers and Vegetable Tips
Hi, my first time to write. Have enjoyed your letters for years. I just wanted to say in regards to freezing peppers, etc. One of my favorite things to do in the summer when produce is plentiful I will buy peppers, onions, celery, broccoli, cauliflower, or any vegetable to use in a stir fry. Dice them all up and make my own stir fry in quart baggies. If only peppers, onions and celery are the only thing available, I pack them in pints and use them in meatloaves, stews, roasts, etc. I live 20 miles from town and this really has been a life saver more than once. Also, if I get my hands on tomatoes I will put them through the blender with the onions, peppers and celery and have a basic start on homemade spaghetti sauce in the winter. It is amazing how fresh it tastes.

Keep up the good work, we recipes hounds do appreciate all your work.
Shirley from the Ozarks.

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