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For Sandra in Oregon, here's a recipe for the Barbecue Peanuts. It's very simple and they are good!

Barbecue Peanuts
1/3 cup barbeque sauce
2 TBSP butter, melted
1 Tsp. garlic powder
1/4-1/2 tsp. cayenne pepper
1 (16-once) jar dry roasted peanuts

Preheat oven to 325 degrees Fahrenheit. In a large bowl, combine the barbecue sauce, butter, garlic powder and cayenne. Add peanuts; stir until evenly coated. Transfer to a greased 13-in. x 9-in. x 2-in. baking pan. Bake, uncovered for 25-30 minutes, stirring every 10 minutes. Spread on waxed paper; cool completely. Store in airtight container. We have put these in the smoker a few minutes when we were doing ribs and brisket. Gives them an even more intense flavor.
Lisa (East Texas)
 

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