Pecan Clusters

5 c. sugar
1 stick butter
1 lg. can pet milk
1/2 tsp. salt
4 c. pecans
1-1/2 lb. chocolate kisses
1 (9 oz.) jar marshmallow cream

Combine sugar, milk, butter and salt, boil 7 minutes. Stir constantly. Set off heat. Add nuts, kisses and marshmallow cream. Mix well and drop on wax paper. Makes about 6 pounds.